Giant buttons, Dairy Milk
i Photo: Open Food Facts contributors · CC BY-SA
Chocolates · United Kingdom

Giant buttons

United Kingdom
NUTRI-SCOREABCDENOVA4
535 kcalper 100 g · 27% of the reference intake
56.0 gof sugars per 100 g
Barcode (EAN-13)7622201436315
GS1 prefix762 · GS1 Switzerland
Additives1: E442
AllergensMilk
7622201436315

Prefix 762 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy535 kcal27%
Fat30.0 g43%
of which saturates18.0 g90%
Carbohydrate57.0 g22%
of which sugars56.0 g62%
Fibre2.1 g—
Protein7.3 g15%
Salt0.24 g4%

Open Food Facts, ODbL, record updated 24 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

milk**, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifier (e442), flavourings, ,quot,the equivalent of 426 ml of fresh liquid milk in every 227 g of milk chocolate, milk solids 20 % minimum, actual 23 %, cocoa solids 20 % minimum, contains vegetable fats in addition to cocoa butter, each 25 g contains salt sugars 14 g 0,06 g 1% saturates per 100 g 2233 k

  • E442Ammonium phosphatidesEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 190 “chocolates” products sold in the United Kingdom
Sugars56.0 g · median 50.3 g
Saturates18.0 g · median 18.0 g
Salt0.24 g · median 0.20 g

71% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolates” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

15.4kg CO₂e per kg

Reference value for the category “Chocolates”: 15.4 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.