Soft sponge cake with chocolate filling, Mondelez
i Photo: Open Food Facts contributors · CC BY-SA

Soft sponge cake with chocolate filling

United Kingdom
NUTRI-SCOREABCED
396 kcalper 100 g · 20% of the reference intake
30.0 gof sugars per 100 g
Barcode (EAN-13)7622201416140
GS1 prefix762 · GS1 Switzerland
AdditivesNone found in the ingredients
AllergensMilk
7622201416140

Prefix 762 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy396 kcal20%
Fat16.0 g23%
of which saturates2.9 g15%
Carbohydrate60.0 g23%
of which sugars30.0 g33%
Protein5.2 g10%
Salt0.61 g10%

Open Food Facts, ODbL, record updated 8 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

REEPHONE: 0-783-7106 RELAND EEPHONE: 00 600 858 world.co.uk 7 622201 416140 > e ta DUO CRUNCH Strawberry & Yogurt

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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