cerelac HONEY & wheat
Prefix 761 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 425 kcal | 21% |
| Fat | 11.0 g | 16% |
| of which saturates | 2.0 g | 10% |
| Carbohydrate | 63.7 g | 25% |
| of which sugars | 33.0 g | 37% |
| Fibre | 3.5 g | — |
| Protein | 16.0 g | 32% |
| Salt | 0.30 g | 5% |
Open Food Facts, ODbL, record updated 13 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Cereals 53% (Wheat flour, Hydrolysed wheat flour), Skimmed milk powder 20%, Full fat milk powder 6.4%, Vegetable oils (Rapeseed, Sunflower), Honey 5.5%, Whey powder (milk), Minerals (Calcium carbonate, Ferrous fumarate, Zinc sulphate, Potassium iodide) Vitamins (C, Niacin, E, Thiamin (B1), Pantothenic acid, A, B6, K, Folic acid Biotin, D), Flavouring (Vanillin), Ántioxidants (Tocopherol-rich extract, Ascorbyl palmitate), Culture (Bifidobacterium lactis).
- E304Fatty acid esters of ascorbic acidAntioxidant
- E304iAscorbyl palmitateAntioxidant
- E306Tocopherol-rich extract
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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