Aero Chocolate Caramel
Prefix 761 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 532 kcal | 27% |
| Fat | 30.1 g | 43% |
| of which saturates | 17.8 g | 89% |
| Carbohydrate | 57.2 g | 22% |
| of which sugars | 56.7 g | 63% |
| Fibre | 1.9 g | — |
| Protein | 6.8 g | 14% |
| Salt | 0.22 g | 4% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
sugar, cocoa butter, whole milk powder, cocoa mass, butterfat (from milk), vegetable fats (palm, shea), lactose and proteins from whey (from milk), whey powder (from milk), skimmed milk powder, emulsifier (lecithins), natural flavouring, may contain peanuts, tree nuts and soya,
- E322LecithinsAntioxidant · Emulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
70% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Chocolate candies” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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