Beetroot and Apple Fruit Bar, Ohhh Yes!
i Photo: Open Food Facts contributors · CC BY-SA
Snacks · United Kingdom

Beetroot and Apple Fruit Bar

by Ohhh Yes! · 96g, 3 bars of 32 g
United KingdomCzech RepublicFranceIreland+ 2 countries
NUTRI-SCOREABCEDNOVA3
386 kcalper 100 g · 19% of the reference intake
56.3 gof sugars per 100 g
Barcode (EAN-13)7613036562287
GS1 prefix761 · GS1 Switzerland
AdditivesNone found in the ingredients
AllergensNutsMay contain: Nuts, Peanuts
LabelsNo gluten, No added sugar, No lactose
7613036562287

Prefix 761 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy386 kcal19%
Fat11.6 g17%
of which saturates1.1 g6%
Carbohydrate62.3 g24%
of which sugars56.3 g63%
Fibre6.6 g—
Protein4.8 g10%
Salt0.18 g3%

Open Food Facts, ODbL, record updated 15 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Apple juice concentrate, Apple puree, Dried apple, Almond, Dates, Dried beetroot, Sunflower oil. May contain peanuts and other nuts.

Allergen: NutsMay contain: NutsMay contain: PeanutsNo glutenNo added sugarNo lactose

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 198 “snacks” products sold in the United Kingdom
Sugars56.3 g · median 5.8 g
Saturates1.1 g · median 3.0 g
Salt0.18 g · median 0.91 g

97% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in 6 countries
Czech RepublicFranceIrelandNetherlandsSlovakiaUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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