Cocoa and chocolate powders · United Kingdom
Hot chocolate
by Lindt · 300 grammes
United KingdomFranceSwitzerland
369 kcalper 100 g · 18% of the reference intake
66.0 gof sugars per 100 g
Barcode (EAN-13)7610400094344
GS1 prefix761 · GS1 Switzerland
Additives2: E322, E322i
Allergens flagged in the ingredientsSoy, Milk, Hazelnuts, Almonds, NutsMay contain: Milk, Nuts, Soybeans
Prefix 761 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 369 kcal | 18% |
| Fat | 4.8 g | 7% |
| of which saturates | 2.9 g | 15% |
| Carbohydrate | 69.0 g | 27% |
| of which sugars | 66.0 g | 73% |
| Fibre | 0.00 g | — |
| Protein | 7.4 g | 15% |
| Salt | 0.67 g | 11% |
Open Food Facts, ODbL, record updated 26 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
sugar, low-fat cocoa powder 28%, chocolate 8% (sugar, cocoa mass, cocoa butter), emulsifier (sunflower lecithin), natural flavouring, salt, may contain soy, milk, hazelnuts, almonds and other nuts, cocoa: 35%
Allergen: SoyAllergen: MilkAllergen: HazelnutsAllergen: AlmondsAllergen: NutsMay contain: MilkMay contain: NutsMay contain: Soybeans
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 3 countries
FranceSwitzerlandUnited Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.