Soft Protein Bar Caramel Choco
Prefix 734 was issued by GS1 Sweden. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 369 kcal | 18% |
| Fat | 14.5 g | 21% |
| of which saturates | 6.4 g | 32% |
| Carbohydrate | 43.6 g | 17% |
| of which sugars | 3.6 g | 4% |
| Fibre | 3.6 g | — |
| Protein | 27.3 g | 55% |
| Salt | 0.71 g | 12% |
Open Food Facts, ODbL, record updated 16 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
INGREDNENSER: Mælk-/melkeproteiner, søde-/søtsoffer (maltitol,xylitol, sukralose, fyldemiddel/fyllstoff (polydextrose), kollagenhydrolysat, lugtighedsberarende middel Gycerob, kalansna, sedmalkonheols pulve, sobskecie laaonasse, fedtatigy lettredset lalag,aomaer, emulgatar (soja-soralkcti Kan indeholóe/nneholde spor atar gluten, ag/egg, Jordnsdder/peanatter, nadder/hatter og sesantn
- E1200PolydextroseHumectant · Stabiliser · Thickener
- E965maltitolEmulsifier · Humectant · Stabiliser · Sweetener · Thickener
- E967XylitolEmulsifier · Humectant · Stabiliser · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
41% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein bars” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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