White Salty Peanut Protein Bar
Prefix 734 was issued by GS1 Sweden. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 386 kcal | 19% |
| Fat | 17.0 g | 24% |
| of which saturates | 7.1 g | 35% |
| Carbohydrate | 29.0 g | 11% |
| of which sugars | 2.7 g | 3% |
| Fibre | 5.2 g | — |
| Protein | 36.0 g | 72% |
| Salt | 0.56 g | 9% |
Open Food Facts, ODbL, record updated 16 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
mælke-/melkeproteiner, kollagenhydrolysat, fugtighedsbevarende middel (glycerol), søde-/søtstoffer, (maltitol, sukralose), polydextrose, ristede jordnøddestykker/peanøttbiter, kakaosmør, sødmælks-/helmelkspulver, vand/vann, solsikkeolie, aromaer (jordnød/peanøt), salt (0,37%), kakaomasse, emulgator (lecithiner).
- E1200PolydextroseHumectant · Stabiliser · Thickener
- E422GlycerolHumectant · Thickener
- E965maltitolEmulsifier · Humectant · Stabiliser · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
23% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein bars” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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