Swedish Glace Raspberry Non Dairy Frozen Dessert
Prefix 731 was issued by GS1 Sweden. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 118 kcal | 6% |
| Fat | 5.1 g | 7% |
| of which saturates | 2.9 g | 15% |
| Carbohydrate | 17.0 g | 7% |
| of which sugars | 17.0 g | 19% |
| Fibre | 0.00 g | — |
| Protein | 1.1 g | 2% |
| Salt | 0.14 g | 2% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Water extract from soya beans, sugar, dextrose, vegetable oils (palm, coconut), raspberry puree 5.5%, emulsifier (mono - and di-glycerides of fatty acids, citric acid esters of mono - and di-glycerides of fatty acids), salt, stabilisers (locust bean gum, guar gum, carrageenan, pectin), red beet juice concentrate, flavouring, acidity regulator (citric acid).
- E330Citric acidAntioxidant · Sequestrant
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E440PectinsEmulsifier · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E472cCitric acid esters of mono- and diglycerides of fatty acidsAntioxidant · Emulsifier · Sequestrant · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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