United Kingdom
Data
FIBER BALANCE, wasa
i Photo: Open Food Facts contributors · CC BY-SA
Crispbreads · United Kingdom

FIBER BALANCE

by wasa · 230 gram
United KingdomNorway
NUTRI-SCOREBCDEANOVA3
330 kcalper 100 g · 17% of the reference intake
2.0 gof sugars per 100 g
Barcode (EAN-13)7300400127004
GS1 prefix730 · GS1 Sweden
AdditivesNone found in the ingredients
AllergensGluten, Sesame seeds
LabelsKeyhole
7300400127004

Prefix 730 was issued by GS1 Sweden. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy330 kcal17%
Fat5.0 g7%
of which saturates1.0 g5%
Carbohydrate46.0 g18%
of which sugars2.0 g2%
Fibre26.0 g—
Protein13.0 g26%
Salt1.1 g18%

Open Food Facts, ODbL, record updated 24 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Fullkornsrugmel (58g*), hvetekli (27g*), havregryn (12g*), sesamfrø (7,6g*), hvetekim, salt. *g pr. 100g produkt

Allergen: GlutenAllergen: Sesame seedsKeyhole

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 32 “crispbreads” products sold in the United Kingdom
Sugars2.0 g · median 3.6 g
Saturates1.0 g · median 0.95 g
Salt1.1 g · median 1.2 g

19% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Crispbreads” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
NorwayUnited Kingdom
nb-no

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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