Houmous Classic, Yarden
i Photo: Open Food Facts contributors · CC BY-SA
Classic hummus · United Kingdom

Houmous Classic

by Yarden · 250 g
United KingdomFrance
NUTRI-SCOREABCEDNOVA3
335 kcalper 100 g · 17% of the reference intake
0.3 gof sugars per 100 g
Barcode (EAN-13)7290106572294
GS1 prefix729 · GS1 Israel
Additives3: E202, E330, E500
AllergensSesame seeds
LabelsVegetarian, Kosher
7290106572294

Prefix 729 was issued by GS1 Israel. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy335 kcal17%
Fat29.0 g41%
of which saturates3.0 g15%
Carbohydrate12.0 g5%
of which sugars0.30 g0%
Fibre0.00 g—
Protein6.5 g13%
Salt1.3 g21%

Open Food Facts, ODbL, record updated 14 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Pois chiches cuits (49 %) [eau, pois chiches, correcteur d'acidité (E500)], huile végétale, purée de sésame (15 %), eau, sel, acide alimentaire (acide citrique), épices, conservateur (E202).

The ingredient list is only available in French in the source; we show it as it is, without translation.

  • E202Potassium sorbatePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E500Sodium carbonatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 23 “classic hummus” products sold in the United Kingdom
Sugars0.30 g · median 0.60 g
Saturates3.0 g · median 2.4 g
Salt1.3 g · median 0.75 g

5% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Classic hummus” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

1.11kg CO₂e per kg

Reference value for the category “Hummus”: 1.11 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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