
pejoy matcha
Prefix 690 was issued by GS1 China. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 498 kcal | 25% |
| Fat | 24.0 g | 34% |
| Carbohydrate | 58.3 g | 22% |
| Fibre | 7.9 g | — |
| Protein | 8.3 g | 17% |
| Salt | 0.59 g | 10% |
Open Food Facts, ODbL, record updated 15 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
wheat flour, palm fat, sugar, lactose [milk], whole milk powder, malt extract [barley], matcha powder [1,4%j, raising agent: [e500], emulsifier: [e322 [soybean], e473] preservative: (e296], flavourings, salt, ini riscuit sticks matchasmaak ingrediënten: tarwebloem, palmvet, out extract lgerst], matcha
- E296Malic acid
- E322LecithinsAntioxidant · Emulsifier
- E473Sucrose esters of fatty acidsEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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