Spicy Onion Crunch
Prefix 600 was issued by GS1 South Africa. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 706 kcal | 35% |
| Fat | 72.8 g | 104% |
| of which saturates | 8.5 g | 43% |
| Carbohydrate | 10.0 g | 4% |
| of which sugars | 10.0 g | 11% |
| Fibre | 3.3 g | — |
| Protein | 3.8 g | 8% |
| Salt | 2.3 g | 38% |
Open Food Facts, ODbL, record updated 3 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Vegetable Oil (Sunflower Seed & Olive Fruit Dried Orion Der Saric, Chili Flakes (5%), Dried Red Bell Pepper, Sugar, Salt, Flavouring (Glucose Com Four Car Fangs Favour Enhancers: Disodium Guanylate & Disodium Inosinatel Acidity Regulators Acut De Acid Stabiliser Xanthan Gum, Water, Preservatives Potassium Sorbate &Sodium Berate the device are registered trademarks of Fate Brands International Phy) Lad Manufactured by Peppa P Nowakow Letaba 07, South Africa Imported by Ears Food Brands Lad, Kimbel Mews, Runtry NDS UK Euro Food Brands Ireland. PO Box SITHARICA
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
62% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Condiments” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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