United Kingdom
Data
Sweet Piquanté Peppers, Peppadew
i Photo: Open Food Facts contributors · CC BY-SA
Piquillo pepper · United Kingdom

Sweet Piquanté Peppers

by Peppadew · 400g (140g)
United KingdomGermany
NUTRI-SCOREABDECNOVA3
78 kcalper 100 g · 4% of the reference intake
17.0 gof sugars per 100 g
Barcode (EAN-13)6007788005443
GS1 prefix600 · GS1 South Africa
Additives3: E300, E330, E509
AllergensNot given in the source
6007788005443

Prefix 600 was issued by GS1 South Africa. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy78 kcal4%
Fat0.40 g1%
of which saturates0.10 g1%
Carbohydrate17.0 g7%
of which sugars17.0 g19%
Fibre0.90 g—
Protein0.80 g2%
Salt0.56 g9%

Open Food Facts, ODbL, record updated 31 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water, Piquanté Peppers (35%), Sugar, Spirit Vinegar, Salt, Antioxidants: Citric Acid, Ascorbic Acid, Firming Agent: E509.

  • E300Ascorbic acidAntioxidant · Sequestrant
  • E330Citric acidAntioxidant · Sequestrant
  • E509Calcium chlorideStabiliser · Thickener · Coagulant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.72kg CO₂e per kg

Reference value for the category “Sweet peppers”: 0.72 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
GermanyUnited Kingdom
de-de

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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