Limpton Lemon, Lipton
i Photo: Open Food Facts contributors · CC BY-SA
Iced teas · United Kingdom

Limpton Lemon

by Lipton · 500ml
United KingdomBulgaria
NUTRI-SCOREABDECNOVA4
20 kcalper 100 g · 1% of the reference intake
4.5 gof sugars per 100 g
Barcode (EAN-13)5949000506431
GS1 prefix594 · GS1 Romania
AdditivesNone found in the ingredients
AllergensNot given in the source
5949000506431

Prefix 594 was issued by GS1 Romania. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy20 kcal1%
Fat0.50 g1%
of which saturates0.10 g1%
Carbohydrate4.6 g2%
of which sugars4.5 g5%
Fibre0.00 g—
Protein0.50 g1%
Salt0.02 g0%

Open Food Facts, ODbL, record updated 28 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Νερό, ζάχαρη, φρουκτόζη, μέσο οξίνισης (κιτρικό οξύ), εκχύλισμα μαύρου τσαγιού (0,12%), χυμός λεμονιού από συμπυκνωμένο χυμό(0,1%), ρυθμιστής οξύτητας (κιτρικό νάτριο), αρωματικές ύλες αντιοξειδωτικό (ασκορβικό οξύ), γλυκαντική ουσία (γλυκοζίτες στεβιόλης από στέβια).

The ingredient list is only available in Greek in the source; we show it as it is, without translation.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.42kg CO₂e per kg

Reference value for the category “Tea-based beverages”: 0.42 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
BulgariaUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.