Kiełbasa krakowska sucha

by Balcerzak · 100 g

United KingdomPoland

169 kcalper 100 g · 8% of the reference intake

0.1 gof sugars per 100 g

Barcode (EAN-13)5906775670217

GS1 prefix590 · GS1 Poland

Additives2: E250, E301

AllergensNot given in the sourceMay contain: Celery, Milk, Mustard, Soybeans

Prefix 590 was issued by GS1 Poland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	169 kcal	8%
Fat	6.5 g	9%
of which saturates	2.5 g	13%
Carbohydrate	0.30 g	0%
of which sugars	0.10 g	0%
Fibre	0.00 g	—
Protein	27.3 g	55%
Salt	2.6 g	43%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

mięso wieprzowe, sól, przyprawy, glukoza, przeciwutleniacz: E301; substancja konserwująca: E250. 100 g produktu wyprodukowano ze 133 g mięsa wieprzowego. Może zawierać gorczycę, seler, soję, mleko.

The ingredient list is only available in Polish in the source; we show it as it is, without translation.

May contain: CeleryMay contain: MilkMay contain: MustardMay contain: Soybeans

E250Sodium nitritePreservative
E301Sodium ascorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries

PolandUnited Kingdom

pl-pl

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 27 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.