Oriental style meal
Prefix 590 was issued by GS1 Poland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 346 kcal | 17% |
| Fat | 1.3 g | 2% |
| of which saturates | 0.20 g | 1% |
| Carbohydrate | 70.0 g | 27% |
| of which sugars | 16.0 g | 18% |
| Fibre | 9.8 g | — |
| Protein | 8.7 g | 17% |
| Salt | 1.6 g | 27% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
millet groats 69 %, raisins 11 % (raisins, sunflower oil), dried tomatoes flakes 5.5%, freeze-dried orange without skin 1.6%, dried carrot pieces 1.6%, dried parsley leaves, iodized sea salt, dried garlic flakes, parsley root pieces, dried onion flakes, lovage leaves, ground sweet paprika, ground hot paprika, ground cinnamon, ground Roman cumin, ground coriander.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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