Chocolate Orange Mousse

by Meltie · 400g

United Kingdom

Green-ScoreB

374 kcalper 100 g · 19% of the reference intake

50.0 gof sugars per 100 g

Barcode (EAN-13)5901888026005

GS1 prefix590 · GS1 Poland

Additives5: E160c, E322, E330…

AllergensEggs, Milk, Soybeans

Prefix 590 was issued by GS1 Poland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	374 kcal	19%
Fat	6.6 g	9%
of which saturates	4.0 g	20%
Carbohydrate	76.0 g	29%
of which sugars	50.0 g	56%
Fibre	1.8 g	—
Protein	1.4 g	3%
Salt	0.03 g	0%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Cukier, syrop glukozowy, czekolada "couverture" 20 % (cukier, miazga kakaowa, tłuszcz kakaowy, emulgatory: lecytyny (z soi), polirycynooleinian poliglicerolu; aromat), woda, sok pomarańczowy z zagęszczonego soku pomarańczowego 1%, substancja żelująca: agar, regulator kwasowości: kwas cytrynowy, masło, białko jaja w proszku, mleko zagęszczone słodzone (mleko, cukier), barwnik: ekstrakt z papryki, aromaty.

The ingredient list is only available in Polish in the source; we show it as it is, without translation.

Allergen: Eggs Allergen: Milk Allergen: Soybeans

E160cPaprika extractColour
E322LecithinsAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E406AgarCarrier · Emulsifier · Humectant · Stabiliser · Thickener
E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.41kg CO₂e per kg

Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom

United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 27 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.