Milk Strawberry, E. Wedel
i Photo: Open Food Facts contributors · CC BY-SA
Filled milk chocolates · United Kingdom

Milk Strawberry

by E. Wedel · 100g
United Kingdom
NUTRI-SCOREABCDENOVA4
499 kcalper 100 g · 25% of the reference intake
59.0 gof sugars per 100 g
Barcode (EAN-13)5901588018973
GS1 prefix590 · GS1 Poland
Additives7: E120, E14XX, E322…
AllergensMilk, Soybeans
5901588018973

Prefix 590 was issued by GS1 Poland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy499 kcal25%
Fat26.0 g37%
of which saturates13.0 g65%
Carbohydrate61.0 g23%
of which sugars59.0 g66%
Fibre1.6 g—
Protein4.6 g9%
Salt0.15 g3%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

milk chocolate 50% (siger, Cocoa butter, dried whole milk, cocoa mass, dried whey (from milk), milk fat, emulsifier: soya lecithins and E 476, flavouring, sugar, vegetable fat (palm), concentrated apple pulp, strawberry preparation (glucose-fructose syrup, sugar, modified starch, concentrated strawberry juice, acid: citric acid, stabiliser: pectins, flavouring, colour: carmine), dried whole milk, dried whey (from milk), humectant (sorbitol), alcohol (0,3%), flavouring, emulsifier (soya lechtins), elderberry juice concentrate, acidity regulator (citric acid). milk chocolate: cocoa solids 29% minimum, milk solids 14% minimum.

  • E120CochinealColour
  • E14XXModified StarchEmulsifier · Stabiliser · Thickener
  • E322LecithinsAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

12.8kg CO₂e per kg

Reference value for the category “Filled milk chocolates”: 12.8 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.