E. Wedel Milk Chocolate with Blueberry and Wild Strawberry Filling

by E. Wedel · 100 g

United KingdomFrance

Green-ScoreF

482 kcalper 100 g · 24% of the reference intake

56.0 gof sugars per 100 g

Barcode (EAN-13)5901588016320

GS1 prefix590 · GS1 Poland

Additives10: E100, E120, E14XX…

AllergensEggs, Milk, Nuts, Peanuts, SoybeansMay contain: Eggs, Gluten, Nuts, Peanuts

Prefix 590 was issued by GS1 Poland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	482 kcal	24%
Fat	26.0 g	37%
of which saturates	13.0 g	65%
Carbohydrate	58.0 g	22%
of which sugars	56.0 g	62%
Fibre	1.5 g	—
Protein	3.5 g	7%
Salt	0.13 g	2%

Open Food Facts, ODbL, record updated 20 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Chocolat au lait 50 % (sucre, beurre de cacao, lait entier séché, masse de cacao, lactosérum séché (de lait), lait écrémé, émulsifiants: lécithine de soja et E476, aromatisants), sucre, graisse végétale (palme), pulpe de pomme condensée, Yoghourt séché, préparation de fraises sauvages (glucose - sirop de fructose, sucre, amidon modifié, pulpe de fraise sauvage, jus de fraise concentré, stabilisant: pectines, aromatisant, acide: acide citrique, colorant: carmins, curcumine), préparation de myrtilles (glucose - sirop de fructose) , Sucre, jus de myrtilles concentré, amidon modifié, stabilisant: pectines, acide: acide citrique, aromatisant, colorants: carmins, anthocyanes), lactosérum séché (du lait), lait entier déshydraté, humectant (sorbitols), alcool (0,3 % ), Émulsifiant (lécithine de soja), arômes, régulateur d'acidité (acide citrique, colorant (carmins).

Allergen: Eggs Allergen: Milk Allergen: Nuts Allergen: Peanuts Allergen: SoybeansMay contain: EggsMay contain: GlutenMay contain: NutsMay contain: Peanuts

E100CurcuminColour
E120CochinealColour
E14XXModified StarchEmulsifier · Stabiliser · Thickener
E163AnthocyaninsColour
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
E440PectinsEmulsifier · Stabiliser · Thickener
E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

12.8kg CO₂e per kg

Reference value for the category “Filled milk chocolates”: 12.8 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries

FranceUnited Kingdom

fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 20 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.