Choco Wafer
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 535 kcal | 27% |
| Fat | 31.0 g | 44% |
| of which saturates | 18.0 g | 90% |
| Carbohydrate | 56.0 g | 22% |
| of which sugars | 43.0 g | 48% |
| Fibre | 2.8 g | — |
| Protein | 6.7 g | 13% |
| Salt | 0.28 g | 5% |
Open Food Facts, ODbL, record updated 5 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Цукор, борошно ПШЕНИЧНЕ, какао-масло, жири рослинні (олія пальмова, олія кокосова), какао терте, молоко сухе знежирене, сироватка суха МОЛОЧНА, жир молочний, олія ріпакова, какао-порошок зі зниженим вмістом жиру (1,5%), емульгатор (лецитин СОЄВИЙ), розпушувач (карбонати натрію), сіль, ароматизатори.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Chocolate stuffed wafers”: 7.66 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.