Macarons · United Kingdom

Macarons Assortment

by Poppies · 132 g

United Kingdom

Green-ScoreE

460 kcalper 100 g · 23% of the reference intake

53.0 gof sugars per 100 g

Barcode (EAN-13)5411823865526

GS1 prefix541 · GS1 Belgium & Luxembourg

AdditivesNone found in the ingredients

AllergensMilk

Prefix 541 was issued by GS1 Belgium & Luxembourg. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	460 kcal	23%
Fat	22.0 g	31%
of which saturates	7.7 g	38%
Carbohydrate	58.0 g	22%
of which sugars	53.0 g	59%
Fibre	2.5 g	—
Protein	7.2 g	14%
Salt	0.14 g	2%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Zucker, Mandeln 15%, Hühnereiweiss, Butter, weiße Schokolade (Zucker, Kakaobutter. Vollmilchpulver, Emulgator (Lecithine), natürliches Vanillearomal, Wasser, Himbeere 3%, Glukosesirup. Schokolade 1,6% (Kakaomasse, Zucker, fettarmes Kakaopulver, Emulgator (Lecithinel, natürliches Vanillearomal. Starke, Milchschokolade (Zucker, Kakaobutter, Vollmilchpulver, Kakaomasse, Emulgator Lecithinel, natürliches Vanillearoma). Karamell mit gesalzener Butter 0,6% (Glukose-Fruktose-Sirup, gesüßte Kondensmilch Kondensmilch, Zuckerl gesalzene Butter (Butter, Salzl. Zucker, Wasser, Salz). Pistazien 0,2%, fettarmes Kakaopulver, Kokosfett Zitronensaftkonzentrat 0.1%, Emulgatoren (Mang-und esters Diglyceride von Speisefettsäuren, Polyglycerinester van Speiselettsäuren, Lecithinel, Karamell 0.1% (Zucker, Wasserl, natürliche Aromen. Haselnüsse, Farbstoffe (Carotin, echtes Karmin, Kupferkomplexe der EN wit. le EL enl. kel. PEUT CONTENIR DE GLUTEN, D'ARACHIDES ET AUTRES FRUITS À COQUE rien Bu Chlorophylle und Chlorophyllinel, Gellemitte. (Pektine karamellisierter Zucker, Säureregulatoren Py 17 (Citronensäure, Natriumcitratel, Bourbon-Vanille Extrakt, Sonneblumenol, Salz, geschliffen Bourbon Vanilleschoten KANN GLUTEN, ERCHÜSSE UND ANDERE SCHALENFRÜCHTE ENTHALTEN IDDELDE VOEDINGSWAARDEN

Allergen: Milk

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

6.26kg CO₂e per kg

Reference value for the category “Macarons”: 6.26 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom

United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 27 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.