United Kingdom
Data
wild Irish sardines, shines
i Photo: Open Food Facts contributors · CC BY-SA
Fishes · United Kingdom

wild Irish sardines

by shines · 106g
United KingdomIreland
NUTRI-SCOREABCEDNOVA3
251 kcalper 100 g · 13% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)5391536640361
GS1 prefix539 · GS1 Ireland
AdditivesNone found in the ingredients
AllergensFish
LabelsOmega-3, High in Omega 3
5391536640361

Prefix 539 was issued by GS1 Ireland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy251 kcal13%
Fat19.1 g27%
of which saturates4.4 g22%
Carbohydrate0.00 g0%
of which sugars0.00 g0%
Fibre0.00 g—
Protein20.1 g40%
Salt1.0 g17%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Brisling Sardines (Sprattus sprattus) (Fish)(75%), Sunflower Oil, Salt. Allergy Advice: For allergens, see ingredients in bold. g/1570mg

Allergen: FishOmega-3High in Omega 3

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 29 “fishes” products sold in the United Kingdom
Sugars0.00 g · median 0.50 g
Saturates4.4 g · median 1.2 g
Salt1.0 g · median 0.77 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Fishes” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
IrelandUnited Kingdom
en-ie

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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