Vegetable Spring Rolls, Easy Cook
i Photo: Open Food Facts contributors · CC BY-SA

Vegetable Spring Rolls

by Easy Cook · 240g
United Kingdom
NUTRI-SCOREABDECNOVA3
203 kcalper 100 g · 10% of the reference intake
1.5 gof sugars per 100 g
Barcode (EAN-13)5391520503979
GS1 prefix539 · GS1 Ireland
AdditivesNone found in the ingredients
AllergensGluten, Sesame seeds
5391520503979

Prefix 539 was issued by GS1 Ireland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy203 kcal10%
Fat9.0 g13%
of which saturates3.9 g20%
Carbohydrate26.0 g10%
of which sugars1.5 g2%
Protein3.2 g6%
Salt1.3 g22%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Vegetables (53%) (Cabbage, Carrot, Onion), Pastry (40%) (Wheat Flour. Water. Palm Oil, Salt), Palm Oil, Maize Starch, Salt, Sesame Oil.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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