
Crumbly blue
Prefix 520 was issued by GS1 Greece. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 304 kcal | 15% |
| Fat | 26.0 g | 37% |
| of which saturates | 24.0 g | 120% |
| Carbohydrate | 15.0 g | 6% |
| of which sugars | 0.10 g | 0% |
| Protein | 2.2 g | 4% |
| Salt | 2.3 g | 38% |
Open Food Facts, ODbL, record updated 30 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
EAU, HUILE DE NOIX DE COCO (26%), AMIDON, FARINE DE RIZ, PROTÉINE DE LENTILLES, SEL MARIN, AMIDON MODIFIE, CORRECTEUR D'ACIDITE (ACIDE LACTIQUE), AROMES, EXTRAIT DE SPIRULINE, POUDRE DE SPIRULINE, EXTRAIT D'OLIVE, COLORANT (BETA-CAROTENE), VITAMINE B12.
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E14XXModified StarchEmulsifier · Stabiliser · Thickener
- E160acaroteneColour
- E160aiBeta-caroteneColour
- E270Lactic acid
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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