Gouda cheese substitutes · United Kingdom
Gouda flavour
by Violife · 200 g
United KingdomBelgiumGermanyNetherlands+ 1 countries
270 kcalper 100 g · 14% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)5202390024597
GS1 prefix520 · GS1 Greece
Additives2: E1404, E14XX
AllergensNot given in the source
LabelsVegetarian, No gluten, Halal
Prefix 520 was issued by GS1 Greece. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 270 kcal | 14% |
| Fat | 21.0 g | 30% |
| of which saturates | 18.0 g | 90% |
| Carbohydrate | 23.0 g | 9% |
| of which sugars | 0.00 g | 0% |
| Fibre | 0.00 g | — |
| Protein | 0.10 g | 0% |
| Salt | 2.2 g | 37% |
Open Food Facts, ODbL, record updated 13 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Water boiled, Coconut oil, Starch barley, Seasalt without iodine, Vegetable Extracts, Flavors, Citric acid E330, Carotenes E160a, Vitamin B12
- E1404Oxidised starchEmulsifier · Stabiliser · Thickener
- E14XXModified StarchEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 5 countries
BelgiumGermanyNetherlandsSpainUnited Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.