United Kingdom
Data
Supreme Creamy, Violife
i Photo: Open Food Facts contributors · CC BY-SA
Cheese spreads · United Kingdom

Supreme Creamy

by Violife · 200 g
United KingdomBelgiumFranceGermany+ 2 countries
NUTRI-SCOREABCEDNOVA4
244 kcalper 100 g · 12% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)5202390013836
GS1 prefix520 · GS1 Greece
Additives1: E575
AllergensNot given in the source
LabelsVegetarian, No gluten, Halal
5202390013836

Prefix 520 was issued by GS1 Greece. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy244 kcal12%
Fat24.0 g34%
of which saturates21.0 g105%
Carbohydrate8.1 g3%
of which sugars0.00 g0%
Fibre0.12 g—
Protein0.00 g0%
Salt1.2 g20%

Open Food Facts, ODbL, record updated 18 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

water, coconut oil (23%), starch, sea salt, acidity regulator: glucono-delta-lactone, flavourings, olive extract, vitamin b12,

VegetarianNo glutenHalalKosherNo palm oilNo preservativesVeganNo lactose
  • E575Glucono-delta-lactoneSequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 32 “cheese spreads” products sold in the United Kingdom
Sugars0.00 g · median 4.5 g
Saturates21.0 g · median 9.1 g
Salt1.2 g · median 1.4 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

5.16kg CO₂e per kg

Reference value for the category “Cheese spreads”: 5.16 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 6 countries
BelgiumFranceGermanyIrelandSpainUnited Kingdom
de-dees-esfr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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