
MILK CHOCOLATE RAISINS
by dunnes stores · 150g
United Kingdom
475 kcalper 100 g · 24% of the reference intake
Barcode (EAN-13)5099874302148
GS1 prefix509 · GS1 UK
Additives3: E322, E322i, E414
AllergensMilk, Soybeans
Prefix 509 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 475 kcal | 24% |
| Fat | 22.0 g | 31% |
| Carbohydrate | 62.0 g | 24% |
| Fibre | 2.9 g | — |
| Protein | 5.3 g | 11% |
| Salt | 0.38 g | 6% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Milk Chocolate (60%) [Sugar, Cocoa Butter, Soya Lecithin; Natural Flavouring], Raisins Whole Milk Powder, Cocoa Mass, Emulsifier: (40%), Glaze [Glazing Agent: Acacia Gum; Glucose Syrup, Coconut Oil].
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.