The Gentleman's Relish, Patum Peperium
i Photo: Open Food Facts contributors · CC BY-SA
Relish · United Kingdom

The Gentleman's Relish

by Patum Peperium · 71g
United KingdomFrance
NUTRI-SCOREABCDE
255 kcalper 100 g · 13% of the reference intake
1.4 gof sugars per 100 g
Barcode (EAN-8)50967506
GS1 prefix509 · GS1 UK
Additives1: E503
AllergensFish, Gluten, Milk

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy255 kcal13%
Fat19.0 g27%
of which saturates13.0 g65%
Carbohydrate6.4 g2%
of which sugars1.4 g2%
Protein13.0 g26%
Salt18.3 g305%

Open Food Facts, ODbL, record updated 24 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Salted Anchovies (60%) [Anchovies (Fish), Salt], Butter (Milk), Rusk [Wheat Flour, Water, Salt, Raising Agent (E503)], Water, Salt, Spices.

The ingredient list is only available in French in the source; we show it as it is, without translation.

  • E503Ammonium carbonates

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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