Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 300 kcal | 15% |
| Fat | 5.3 g | 8% |
| of which saturates | 0.90 g | 4% |
| Carbohydrate | 44.5 g | 17% |
| of which sugars | 19.4 g | 22% |
| Fibre | 12.4 g | — |
| Protein | 10.6 g | 21% |
| Salt | 12.6 g | 211% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Onion Granules (29%), Ground Coriander Seed, Salt, Sage (10%), Garlic Granules. Black Pepper, Sugar, Parsley (5%), White Pepper. Dried Red Bell Peppers, Anti-caking Agent (Silicon Dioxide), Sunflower Oil.
- E551Silicon dioxideCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
75% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Condiments” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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