
Raspberry & White Chocolate Mini Loaf
Prefix 508 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 320 kcal | 16% |
| Fat | 3.3 g | 5% |
| of which saturates | 1.3 g | 7% |
| Carbohydrate | 63.3 g | 24% |
| of which sugars | 15.7 g | 17% |
| Fibre | 2.7 g | — |
| Protein | 8.0 g | 16% |
| Salt | 0.57 g | 9% |
Open Food Facts, ODbL, record updated 18 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
fortified wheat flour (wheat flour, calcium carbonate, iron, niacin (b3), thiamin (b1)), water, sugar, maize starch, pear juice concentrate, raspberry nuggets (4%) (sugar, concentrated raspberry juice, lemon pulp, gelling agent: pectin, natural flavouring, black carrot concentrate), white chocolate (4%) (sugar, cocoa butter, inulin, maltodextrin, maize flour, coconut oil, emulsifier: soya lecithin, flavouring), vegetable fats (rapeseed, palm), malted barley flour, salt, natural flavourings, preservative: calcium propionate, yeast. allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. produced in a factory which handles soya and milk ingredients. v suitable for vegetarians and vegans. per 30g loof
- E282calcium propionatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E440PectinsEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
95% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Breads” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.