United Kingdom
Data
Overnight Oats Banana Biscuit, oatsu
i Photo: Open Food Facts contributors · CC BY-SA
Banana pulp · United Kingdom

Overnight Oats Banana Biscuit

by oatsu · 160g
United KingdomUnited States
NUTRI-SCOREABDECNOVA4
167 kcalper 100 g · 8% of the reference intake
9.9 gof sugars per 100 g
Barcode (EAN-13)5070003537129
GS1 prefix507 · GS1 UK
Additives5: E300, E322, E322i…
AllergensGluten, SoybeansMay contain: Gluten, Soybeans
LabelsVegetarian, No gluten, Vegan
5070003537129

Prefix 507 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy167 kcal8%
Fat7.1 g10%
of which saturates2.0 g10%
Carbohydrate23.0 g9%
of which sugars9.9 g11%
Fibre2.0 g—
Protein2.7 g5%
Salt0.15 g3%

Open Food Facts, ODbL, record updated 3 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Oat Drink 40% (Water, Gluten-Free Oat Flakes), Banana Pulp 24%, Biscuit Spread [Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm from Sustainable and Certified Plantations, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Lecithin (Soya)), Acid (Citric Acid)] 14%, Oat Flakes (Gluten-Free) 13%, Coconut Milk (Water and Coconut Extract), Lemon, Agave Syrup, Chia Seeds (Salvia Hispanica), Cinnamon Powder, Salt, Antioxidant: Ascorbic Acid.

Allergen: GlutenAllergen: SoybeansMay contain: GlutenMay contain: SoybeansVegetarianNo glutenVegan
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.91kg CO₂e per kg

Reference value for the category “Banana pulp”: 0.91 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United KingdomUnited States
en-us

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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