United Kingdom
Data
Teffie, The Teff Creations Company
i Photo: Open Food Facts contributors · CC BY-SA

Teffie

by The Teff Creations Company · 37g
United Kingdom
NUTRI-SCOREABCEDNOVA4
414 kcalper 100 g · 21% of the reference intake
22.9 gof sugars per 100 g
Barcode (EAN-13)5070000525549
GS1 prefix507 · GS1 UK
Additives5: E450, E500, E500ii…
AllergensGluten
LabelsNo gluten
5070000525549

Prefix 507 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy414 kcal21%
Fat19.9 g28%
of which saturates13.5 g67%
Carbohydrate47.5 g18%
of which sugars22.9 g25%
Fibre10.6 g—
Protein5.7 g11%
Salt0.59 g10%

Open Food Facts, ODbL, record updated 19 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Teff Flour (21%), Dates (16%), Dark Chocolate 70% Cacao (15%) (Cocoa Mass Coconut Blossom Sap, Cocoa Butter), Water, Coconut Oil, Maple Syrup, Date Juice Concentrate (5%), Flaxseed, Citrus Fibre, Chicory Root Fibre, Coconut Blossom Sap, Natural Vanilla Flavouring Baking Powder (Raising Agent (Sodium Di Hydrogen Diphosphate, Sodium Bicarbonate, Rice Flour)),Fat-Reduced Cocoa Powder (Acidity Regulator. Potassium Carbonate), Sea Salt. Company peo re, BS24 8EF ühlenstr.8a, schland. Salt Iron Manganese Phosphorus "RI-Reference 0.55g 10mg (74%RI) 3mg (157%RI) 362 (50%RI) 0.20g 4mg (28%RI 1mg (58%RI) 131mg (19%R)

Allergen: GlutenNo gluten
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener
  • E501Potassium carbonatesStabiliser
  • E501iPotassium carbonateStabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

15.4kg CO₂e per kg

Reference value for the category “Chocolates”: 15.4 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.