Chicken shawarma
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 85 kcal | 4% |
| Fat | 0.96 g | 1% |
| of which saturates | 0.30 g | 2% |
| Carbohydrate | 7.8 g | 3% |
| of which sugars | 1.2 g | 1% |
| Fibre | 1.5 g | — |
| Protein | 10.6 g | 21% |
| Salt | 0.36 g | 6% |
Open Food Facts, ODbL, record updated 5 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Chicken Breast (30%), Water, Onions, Chickpeas (9%), Tomatoes, Savoy Cabbage, Brown Rice (6%), Red Peppers (3%), Garlic Purée, Kale, White Wine Vinegar, Cornflour, Smoked Paprika, Salt, Turmeric, Coriander, Coriander Powder, Cumin Powder, Cumin Seeds, Lemon Zest, Oregano, Black Pepper, Fennel, Chilli Powder, Cardamom, Pimento, Mint, Cinnamon Powder.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
15% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Meals with chicken” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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