United Kingdom
Data

Spirulina Thai Green Curry

by Foodhak · 300 g
United Kingdom
NUTRI-SCOREABDECNOVA4
97 kcalper 100 g · 5% of the reference intake
3.7 gof sugars per 100 g
Barcode (EAN-13)5065015012115
GS1 prefix506 · GS1 UK
Additives4: E330, E412, E435…
AllergensCeleryMay contain: Mustard, Soybeans, Sulphur dioxide and sulphites
Packer codeL CODE (L FIRST DIGIT OF AN YEAR ENDING FOLLOWING THE DAY OF THE YEAR AS PER THE JULIAN CALENDAR)
5065015012115

Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy97 kcal5%
Fat6.7 g10%
of which saturates3.7 g18%
Carbohydrate7.0 g3%
of which sugars3.7 g4%
Fibre2.0 g—
Protein1.5 g3%
Salt0.83 g14%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Butternut Squash (18%), Coconut Milk (17%) (Coconut Extract, Water, Stabilisers: Carboxymethyl Cellulose, Guar Gum; Emulsifier: Polysorbate 60; Antioxidant: Citric Acid), Water, Onion, Pak Choi (6.2%), Baby Corn (5.8%), Bamboo Shoot (4%), Celery, Leek, Ginger, Blend of Olive Pomace Oil and Sunflower Oil, Garlic, Green Curry Paste (1.7%) (Green Chilli, Lemongrass, Salt, Garlic, Onion, Galangal, Chinese Ginger, Kaffir Lime Peel, Spices (Coriander Seed, Cumin, Turmeric), Acidity Regulator: Citric Acid), Natural Unrefined Cane Sugar, Lemongrass, Cornflour, Coriander, Salt, Vegetable Bouillon, Ground Coriander, Spirulina Powder (0.2%), Ground Cumin, Dried Kaffir Lime Leaves, Turmeric, Ground Nutmeg.

Allergen: CeleryMay contain: MustardMay contain: SoybeansMay contain: Sulphur dioxide and sulphites
  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabiliser
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 21 products in the same category sold in the United Kingdom
Sugars3.7 g · median 2.8 g
Saturates3.7 g · median 1.0 g
Salt0.83 g · median 0.63 g

60% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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