United Kingdom
Data
Mini Cardamom and Ginger Cookies, Foodhak
i Photo: Open Food Facts contributors · CC BY-SA

Mini Cardamom and Ginger Cookies

by Foodhak · 50 g
United Kingdom
NUTRI-SCOREABCDENOVA4
448 kcalper 100 g · 22% of the reference intake
26.4 gof sugars per 100 g
Barcode (EAN-13)5065015012023
GS1 prefix506 · GS1 UK
Additives2: E450, E500
AllergensCelery, Mustard, Sesame seeds, Soybeans, Sulphur dioxide and sulphites
LabelsVegetarian, No gluten, Vegan
5065015012023

Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy448 kcal22%
Fat15.2 g22%
of which saturates3.2 g16%
Carbohydrate56.8 g22%
of which sugars26.4 g29%
Fibre6.4 g—
Protein18.4 g37%
Salt6.4 g107%

Open Food Facts, ODbL, record updated 22 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Maple Syrup, Gluten-Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Pea Protein, Millet Flour, Coconut Oil, Flaxseeds, Coconut Palm Sugar, Ground Ginger (2%), Chia Seeds, Ground Cinnamon, Vanilla Essence, Ground Cardamom (1%), Raising Agent: Diphosphates, Sodium Carbonates; Maize Starch, Salt.

Allergen: CeleryAllergen: MustardAllergen: Sesame seedsAllergen: SoybeansAllergen: Sulphur dioxide and sulphitesVegetarianNo glutenVegan
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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