
K-Pop BBQ Chicken
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 161 kcal | 8% |
| Fat | 5.0 g | 7% |
| of which saturates | 0.80 g | 4% |
| Carbohydrate | 20.9 g | 8% |
| of which sugars | 5.9 g | 7% |
| Fibre | 0.70 g | — |
| Protein | 7.7 g | 15% |
| Salt | 1.0 g | 17% |
Open Food Facts, ODbL, record updated 28 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Egg Fried Rice (38%) (Cooked Rice (Water, Long Grain Rice), Scrambled Egg (Egg, Water, Maize Flour, Salt, Concentrated Lemon Juice, White Pepper), Soy Sauce (Water, Soya Bean, Wheat, Salt), Water, Fried Onion (Onion, Sunflower Oil), Garlic, Ginger, Rice Oil, Sugar, Sesame Seed Oil, Rice Starch, Vegetable Stock (Salt, Glucose Syrup, Sugar, Onion Powder, Carrot Powder, Tomato Powder, White Pepper, Ground Lovage, Sunflower Oil), Caramel Powder, Tapioca Starch, White Pepper), Cooked Battered Chicken Breast (33%) (Chicken Breast, Water, Wheat Flour, Maize Starch, Yellow Cornflour, Fully Refined Soya Bean Oil, Tapioca Dextrin, Salt, Raising Agents: Sodium Carbonates, Diphosphates; Rice Flour, Wheat Starch, Dextrose, Acidity Regulators: Citric Acid, Calcium Carbonate; Garlic Powder, Onion Powder, Ground Black Pepper, Sugar, Yeast, Natural Flavouring, Xylose, Paprika Extract, Turmeric Powder), Peppers (8%), Water, Onion (5%), Dark Brown Sugar, Dark Soy Sauce (Water, Salt, Soya Bean, Roasted Wheat, Sugar), Rice Vinegar, Rapeseed Oil, Ginger Purée, Garlic Purée, Garlic, Maize Starch, Sugar, Light Soy Sauce (Water, Salt, Soya Bean, Roasted Wheat, Sugar), Sesame Seed Oil, Red Chilli, Salt, Colour: Paprika Extract; Smoked Paprika, Dried Garlic, Yeast Extract, Five Spice (Ground Fennel, Ground Cassia, Ground Ginger, Ground Black Pepper, Ground Cloves). ALLERGY ADVICE:
- E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
- E160cPaprika extractColour
- E170Calcium carbonates
- E170iCalcium carbonateColour · Stabiliser
- E330Citric acidAntioxidant · Sequestrant
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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