Love Bar
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 497 kcal | 25% |
| Fat | 26.0 g | 37% |
| of which saturates | 13.0 g | 65% |
| Carbohydrate | 59.0 g | 23% |
| of which sugars | 30.0 g | 33% |
| Fibre | 4.3 g | — |
| Protein | 5.4 g | 11% |
| Salt | 0.56 g | 9% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Oats (29%), Caramel (26%) (Sugar, Glucose Syrup, Palm Oil, Sweetened Condensed Milk (Whole Milk, Sugar), Rapeseed Oil, Water, Salt, Flavouring, Colours: Curcumin, Annatto Bixin; Emulsifier: Soya Lecithin), Salted Butter (Butter (Milk), Salt), Partially Inverted Refiners Syrup, Dark Chocolate Chunks (4.5%) (Cocoa Mass, Sugar, Emulsifier: Soya Lecithin; Vanilla Extract), Light Brown Sugar, Pistachio Nuts (2.5%), Almonds (2.5%), Vanilla Flavoured Pumpkin Seeds (2.5%) (Pumpkin Seeds, Icing Sugar, Caster Sugar, Vanilla Extract), Honey. Dark Chocolate contains: Cocoa solids 48% minimum.
- E100CurcuminColour
- E160bAnnattoColour
- E160biAnnatto bixinColour
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
9% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Chocolate candies” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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