
Beer Battered Cod Fillet
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 204 kcal | 10% |
| Fat | 8.5 g | 12% |
| of which saturates | 0.70 g | 3% |
| Carbohydrate | 20.0 g | 8% |
| of which sugars | 1.4 g | 2% |
| Fibre | 0.50 g | — |
| Protein | 12.0 g | 24% |
| Salt | 0.82 g | 14% |
Open Food Facts, ODbL, record updated 23 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Cod (Gadus morhua) (Fish) (60%), Wheat Flour, Rapeseed Oil, Water, Suffolk Ale (contains Barley) (4%), Wheat Starch, Maize Starch, Salt, Flavouring, Maize Flour, Raising Agents (Diphosphates, Sodium Carbonates, Ammonium Carbonates), Palm Fat, Skimmed Milk Powder, Yeast, Dextrose. Allergy Advice!
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E503Ammonium carbonates
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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