Tesco habanero hot honey peanuts
i Photo: Open Food Facts contributors · CC BY-SA
Nuts · United Kingdom

Tesco habanero hot honey peanuts

· 200g
United Kingdom
NUTRI-SCOREABCEDNOVA4
594 kcalper 100 g · 30% of the reference intake
14.2 gof sugars per 100 g
Barcode (EAN-13)5063445801606
GS1 prefix506 · GS1 UK
Additives3: E262, E262ii, E415
AllergensPeanuts
5063445801606

Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy594 kcal30%
Fat46.3 g66%
of which saturates5.3 g27%
Carbohydrate17.0 g7%
of which sugars14.2 g16%
Fibre7.7 g—
Protein23.4 g47%
Salt0.70 g12%

Open Food Facts, ODbL, record updated 9 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Peanuts, Sugar, Sunflower Oil, Honey. Glucose Syrup, Sea Salt, Acidity Regulator (Sodium Diacetate), Yeast Extract Powder, Chilli Powder, Smoked Paprika, Flavouring, Onion Powder, Garlic Powder, Tomato Powder, Cumin, Oregano, Honey Powder, Stabiliser (Xanthan Gum), Smoked Maltodextrin, Habanero Chilli Extract. Allergy

  • E262Sodium acetatesPreservative · Sequestrant
  • E262iiSodium diacetatePreservative · Sequestrant
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 131 “nuts” products sold in the United Kingdom
Sugars14.2 g · median 4.9 g
Saturates5.3 g · median 6.1 g
Salt0.70 g · median 0.14 g

84% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Nuts” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.