Intel CORE PRO CapsLock X D Premium Main TESCO fin
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 172 kcal | 9% |
| Fat | 6.9 g | 10% |
| of which saturates | 1.3 g | 6% |
| Carbohydrate | 21.3 g | 8% |
| of which sugars | 4.2 g | 5% |
| Fibre | 1.3 g | — |
| Protein | 5.4 g | 11% |
| Salt | 1.3 g | 22% |
Open Food Facts, ODbL, record updated 28 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Cooled White Sushi Rice Dwater White Rice Sugar Spirit Vinegar Rice Vinegar Salt, Rapeseed O Fructose-Glucose Syrup Cane Molasses Cured Salmon (90 Salmon Fish Salt Sugarl Pepper, Edamame Soya Beans, Avocado, Ponzu Mayonnaise Sachet Rapeseed Oil, Water, Pasteurised Egg Yolk, Spirit Vinegar Concentrated Lemon Juice Salt. Soya Bears, Wheat, Glucose Syrup, Modified Maize Starch, Sugar, Concentrated Orange Juice Anchovy Fish, Colours Plain Caramel, Curcumin, Yeast Extract Powder, Garlic Purée, Ginger Purée, Lemon Zest, Rice Vinegar, Black Treacle Acidity Regulator Citric Acid Crispy Onion Sachet (Onion Palm Oil, Wheat Flour, Sad Black Sesame Seeds Spinach, Nor Seaweed, Coriander, Red Pepper Flakes, Concentrated Lemon Juice Soya Beans Salt, Wheat. Glucose Syr Modified Maize Starch, Sugar Concentrated Orange Juice Anchory F. Colour Plain Caram Yeast Extract Powder, Garlic Pure Ginger Porte Sort reg Lemon Zest, Rice Vinegar Black Trace Acidity Regulator Che Acid Allergy Advice
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.