Green Pea Falafel
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 291 kcal | 15% |
| Fat | 19.2 g | 27% |
| of which saturates | 1.6 g | 8% |
| Carbohydrate | 19.6 g | 8% |
| of which sugars | 3.3 g | 4% |
| Fibre | 6.1 g | — |
| Protein | 7.1 g | 14% |
| Salt | 0.58 g | 10% |
Open Food Facts, ODbL, record updated 17 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Peas (43%), Onion, Rapeseed Oil, Chickpeas (15%), Gram Flour, Rice Flour, Coriander, Parsley, Garlic Purée, Coriander Powder, Concentrated Lemon Juice, Cumin Powder, Salt, Maize Starch, Dextrose, Black Pepper. V Suitable for vegetarians STORAGE Keep refrigerated. Suitable for freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
42% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Refrigerated falafel” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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