Beef And Horseradish Yorkshire Pudding
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 195 kcal | 10% |
| Fat | 6.5 g | 9% |
| of which saturates | 1.1 g | 6% |
| Carbohydrate | 24.1 g | 9% |
| of which sugars | 1.8 g | 2% |
| Fibre | 1.3 g | — |
| Protein | 9.3 g | 19% |
| Salt | 0.97 g | 16% |
Open Food Facts, ODbL, record updated 18 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Beef in Gravy (42%) [Water, Beef, Red Wine, Cornflour, Onion, Yeast Extract, Glucose-Fructose Syrup, Tomato Paste, Salt, Beef Gelatine, Beef Bone Marrow, Beef Fat, Butter (Milk), Red Wine Vinegar, Redcurrant Juice from Concentrate, Rapeseed Oil, Garlic Purée, Tomato Purée, Colour (Plain Caramel), Beef Extract, Thyme, Black Pepper, Acidity Regulators (Citric Acid, Trisodium Citrate), Gelling Agent (Pectin)], Water, Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Pasteurised Egg, Pasteurised Egg White, Rapeseed Oil, Potato, Dried Skimmed Milk, Salt, Horseradish, Sugar, Acidity Regulator (Acetic Acid), Black Pepper, Horseradish Powder, Emulsifier (Mono - and Diglycerides of Fatty Acids), Stabiliser (Xanthan Gum), Dried Egg Yolk, Mustard Flour. Made using British beef.
- E150aPlain caramelColour
- E260Acetic acidPreservative
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E331iiiTrisodium citrate
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E428Gelatine
- E440PectinsEmulsifier · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
18% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen foods” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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