Mango & Red Chilli Chutney Poppadoms
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 515 kcal | 26% |
| Fat | 28.8 g | 41% |
| of which saturates | 2.2 g | 11% |
| Carbohydrate | 57.0 g | 22% |
| of which sugars | 4.3 g | 5% |
| Fibre | 4.3 g | — |
| Protein | 5.6 g | 11% |
| Salt | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 16 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Rapeseed Oil, Potato Starch, Dried Potato, Lentil Flour, Rice Flour, Salt, Sugar, Onion Powder, Acid (Citric Acid), Mango Powder, Tomato Powder, Flavouring, Paprika, Garlic Powder, Black Pepper, Chilli Powder, Coriander Seeds, Turmeric, Pimento, Cumin, Clove, Ginger, Cardamom, Cinnamon, Fennel Seeds, Cayenne Pepper.
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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