Chicken Kyiv Bake
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 154 kcal | 8% |
| Fat | 6.8 g | 10% |
| of which saturates | 3.2 g | 16% |
| Carbohydrate | 14.3 g | 6% |
| of which sugars | 0.60 g | 1% |
| Fibre | 1.5 g | — |
| Protein | 8.1 g | 16% |
| Salt | 0.54 g | 9% |
Open Food Facts, ODbL, record updated 25 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Potato, Water, Cooked Marinated Chicken (19%) (Chicken, Water, Rapeseed Oil, Potato Starch, Salt, Cornflour, Garlic Purée, Black Pepper), Whole Cows' Milk, Skimmed Cows' Milk, Double Cream (Cows' Milk), Cheddar Cheese (Cows' Milk), Salted Butter (Butter (Cows' Milk), Salt), White Wine, Cornflour, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Rapeseed Oil, Garlic Purée, Chicken Stock (Chicken Bones, Water, Salt), Parsley, Salt, Chicken Fat, Yeast Extract, Yeast, Olive Oil, Sugar, White Pepper, Sea Salt, Caramel Syrup, Paprika, Black Pepper.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
4% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Meals with chicken” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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