Sainsbury's taste THE DIFFERENCE 4 BACON WRAPPED H
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 370 kcal | 18% |
| Fat | 27.6 g | 39% |
| of which saturates | 16.6 g | 83% |
| Carbohydrate | 5.4 g | 2% |
| of which sugars | 5.2 g | 6% |
| Protein | 24.6 g | 49% |
| Salt | 0.01 g | 0% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Halloumi Cheese PDO (64%) (Cows' Milk, Sheeps' Milk, Goats' Milk), Dry Cured Smoked Bacon (24%) (Pork Belly, Salt, Sugar, Preservatives: Sodium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate), Hot Honey (12%) (Water, Honey, Sugar, Red Chilli Purée, Spirit Vinegar, Cornflour, Habanero Chilli, Salt, Lemon Juice from Concentrate, Cayenne Pepper, Colour: Paprika Extract). Allergy advice:
- E160cPaprika extractColour
- E250Sodium nitritePreservative
- E251Sodium nitratePreservative
- E301Sodium ascorbateAntioxidant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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