FRUIT JELLIES by Sainsbury's STPE e (16)
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 341 kcal | 17% |
| Fat | 0.50 g | 1% |
| of which saturates | 0.18 g | 1% |
| Carbohydrate | 83.7 g | 32% |
| of which sugars | 56.0 g | 62% |
| Fibre | 2.3 g | — |
| Protein | 0.50 g | 1% |
| Salt | 1.0 g | 17% |
Open Food Facts, ODbL, record updated 3 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Sugar, Glucose Syrup, 8% Fruit Juice From Concentrate (Grape, Pear, Pineapple, Peach), Invert Sugar Syrup; Gelling Agent: Pectins; Acid: Citric Acid; Acidity Regulator: Sodium Citrate; Flavourings; Fruit And Vegetable Concentrates: Turmeric, Spirulina, Carrot, Hibiscus, Blackcurrant, Apple, Radish, Pumpkin, Tomato. Safety This product could be a choking hazard to small children
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E440PectinsEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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