6 TESCO MINI TRIPLE CHOCOLATE ICE CREAM LOLLIES SW
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 349 kcal | 17% |
| Fat | 22.7 g | 32% |
| of which saturates | 16.2 g | 81% |
| Carbohydrate | 28.6 g | 11% |
| of which sugars | 27.6 g | 31% |
| Fibre | 5.9 g | — |
| Protein | 4.3 g | 9% |
| Salt | 0.11 g | 2% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Reconstituted Dried Skimmed Milk, Milk Chocolate (31%) [Sugar. Cocoa Butter, Cocoa Mass, Dried Skimmed Milk, Milk Fat. Emulsifiers (Soya Lecithins, Polyglycerol Polyricinoleate). Flavouring), Chocolate Sauce (7%) (Water, Fructose, Dextrose, Fat Reduced Cocoa Powder (Fat Reduced Cocoa Powder, Acidity Regulator (Potassium Carbonate)), Modified Maize Starch, Whole Milk, Sugar, Chocolate (Sugar, Cocoa Butter, Fat Reduced Cocoa Ronder), Thickeners (Pectin, Xanthan Gum), Flavouring, Salt, Milk Sugar). Sugar, Coconut Oil, Cocoa Nibs (3.5%), Dark Chocolate 150gar Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithins)]. Fat Reduced Cocoa Powder, Glucose Syrup, Milk Sugar, Emulsifier (Mono and Diglycerides of Fatty Acids), Milk Proteins, Dried Somed Milk, Stabilisers (Guar Gum, Sodium Alginate). Allergy Advice
- E322LecithinsAntioxidant · Emulsifier
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E440PectinsEmulsifier · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E476Polyglycerol polyricinoleateEmulsifier
- E501Potassium carbonatesStabiliser
- E501iPotassium carbonateStabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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