SIMPLE TO COOK HUNTER'S GAMMON STEAKS OVEN COOK IN
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 108 kcal | 5% |
| Fat | 2.4 g | 3% |
| of which saturates | 1.3 g | 7% |
| Carbohydrate | 3.9 g | 2% |
| of which sugars | 2.9 g | 3% |
| Fibre | 0.34 g | — |
| Protein | 17.4 g | 35% |
| Salt | 0.28 g | 5% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Gammon Steaks with added water (73%) [Pork (88%), Water, Salt, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)], Cheddar Cheese Melt (14%) [Cheddar Cheese (Milk) (66%), Full Fat Soft Cheese [Full Fat Soft Cheese (Milk), Salt], Mozzarella Cheese (Milk)], Barbecue Sauce Sachet (13%) [White Sugar, Pineapple Juice from concentrate, Glucose Syrup, Tomato Purée, Brown Sugar, Spirit Vinegar, Molasses, Cornflour, Tamarind Concentrate, Onion Powder, Water, Smoked Sugar, Salt, Smoked Salt, Spices, Garlic Powder]. Allergy Advice!
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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