Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 387 kcal | 19% |
| Fat | 1.9 g | 3% |
| of which saturates | 0.90 g | 4% |
| Carbohydrate | 83.0 g | 32% |
| of which sugars | 17.0 g | 19% |
| Fibre | 2.4 g | — |
| Protein | 7.1 g | 14% |
| Salt | 0.52 g | 9% |
Open Food Facts, ODbL, record updated 17 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Crisped Rice (75%), Sugar, Glucose Syrup, Cocoa Powder (3%), Fat-Reduced Cocoa Powder (1%), Barley Malt Extract, Salt, Emulsifier (Mono - and Diglycerides of Fatty Acids), Flavouring, Niacin (B3), Iron, Thiamin (B1), Pantothenic Acid (B5), Riboflavin (B2), Vitamin B6, Folic Acid (B9), Vitamin D3, Vitamin B12. Allergy Advice!
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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